Pears are great for nourishing and moisturizing the Fèi (think throat and skin dryness) and addressing constipation without adding too much dampness like we sometimes see in foods that address dryness. If you don’t like pears (like me), apples are a good substitute.
Oats focus less on the Fèi than pears, but are better at boosting digestion, which is the main contributor to Qi. Without Qi we cannot fight off dryness or other seasonal invasions. Oats moisten the whole body, especially the intestines to address dry stools.
Like pears and oats, walnuts help all the above with the addition of being particularly good for the elderly and constitutionally weak. Almonds are better for those who are overworked.
While fresh ginger does not address seasonal dryness, it helps digestion, transforms phlegm that can accumulate from moisturizing herbs, and helps release the common cold.
A fantastic food to address autumn dryness; honey aids digestion, moisturizes dryness causing cough, skin, or stool dryness. Topically, honey acts as an excellent emollient and nourishes the skin. Honey is very concentrated – not much is needed to moisturize and nourish. Note: honey can be cloying and may cause phlegm and dampness in those who are susceptible.